Canning Update...

This year was a little different with a newborn, so I lowered my expectations and only did as much as I wanted to. when I felt like stopping, I did. When I wanted to be done, I quit- so it wasn't an overwhelming year! So far I I've done 40 quarts of peaches and 55 pints (or smaller) of triple berry peach jam. (One batch is strawberry, blackberry, pinapple peach jam!)There is nothing greater than looking at those beautiful jars when I walk in the kitchen, let me tell you! And being at the orchard is next to Heaven, I think. I am pretty easy to please... hopefully applesauce will be next!